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Newsletter 91, Winter 2010 © Hampshire Mills Group |
A Flax Mill in Romsey
by Jeff Hawksley |
Some little while ago Sheila, our
editor, wrote to ask about flax mills
and flax processing in the Hampshire
area. The answer is that there was a
flax mill in Romsey, two in
Fordingbridge and, no doubt, others too.
The mills in Fordingbridge were on a
larger scale and made sailcloth. Imagine
how much of this would have been needed
for the square-rigged sailing ships in
the 19th century.
The first mention of a flax mill in Romsey appears in The Hampshire
Chronicle of 4th November
1822 which carried a report of a young
girl called Fielder, aged 14 years, who
became entangled in the machinery and
died. A year later a Trade Directory
lists William Lintott, Flax Yarn
Spinners, Abbey Mills, Romsey. Tax
records show that Lintott already owned
the site in 1813 so it is possible, if
not probable, that he built and opened
the mill shortly after. The sketch shows
how the area may have looked in 1832
with the flax mill at the end of Abbey
Water. Lintott lived in Abbey House and
the coal yard and hemp processing area
are also shown. |
Flax
Breaker
photo by Jeff Hawksley |
Lintott kept the mill until he died in
1832 when it was advertised for sale as
“a superior water powered spinning
factory, three stories high with a new
bucket waterwheel 16 feet diameter”.
Today the head, or fall, of water at the
site is about 13 feet so, if this was
also the case in the 1830s, this
suggests the waterwheel would, most
likely, have been a high-breast wheel.
The advertisement includes “all those
two extensive and well built brick and
tiled buildings lately used by Messrs.
Lintott as stores and workshops for
manufacturing flax and hemp, with the
coal-yard adjoining”. In 1838 the
Parliamentary Return notes that the flax
mill at Romsey had a waterwheel of 16
horse-power and employed 31 persons,
over half of these being between the
ages of 13 and 18 years. In 1840 there
were 36 employees.
By 1843, maybe earlier, the mill had
been taken over by Samuel Thompson.
Thompson already owned the East Mills in
Fordingbridge which, in 1840, employed
200 hands. It was quite a substantial
business manufacturing ticking (a
striped linen or cotton cloth for
mattresses) and sailcloth. He also had
the West Mills in Fordingbridge in West
Street though at that time it was known
as Back Street
Back in Romsey, in 1842, a man was
prosecuted for stealing sacks from
Thompson's Mill which tells us that this
mill was also producing sacks. These
were important items at that time; all
the grain would have been brought to the
corn mills in sacks and sacks would have
been used again to carry the flour away.
It is clear that the Abbey Mill in
Romsey was spinning flax by machine in
1822 or earlier. At this time mechanical
spinning of flax was difficult and, up
to 1825, only the coarser grades of yarn
could be produced in this way. This
would not necessarily have been a
disadvantage in Romsey where, as we have
seen, sacking seems to have been the
primary product. |
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It is also clear that the Romsey mill
was spinning hemp, which makes a rather
coarser yarn. Hemp and flax differ from
other textile fibres such as wool and
cotton in that several preparatory
processes are needed to separate the
useful fibres from the stems before
spinning can begin. And, whilst flax and
hemp come from different plant species,
the preparatory processes are very
similar for both. After the stalks have
been pulled from the ground, rather than
cut, the first step is to remove the
seeds. Later these may be crushed and
pressed to extract the linseed or hemp
seed oil. The stalks are dried and then
soaked in water to break down the woody
material which, later, has to be
separated from the useful fibres. This
soaking was done either by immersing
bundles of stalks in a pond or river,
called “retting”, or by spreading the
stalks on grass fields so that they are
wetted by the dew. Retting in ponds or
rivers polluted the water and,
apparently, smelled awful. |
After a suitable time the plants are
dried and subjected to further
processing to remove the woody outer
layers. There are three steps. First the
dried stalks were crushed in a “break”,
then bunches of fibres were beaten to
remove more of the woody material, a
process known as “scutching”. Finally
the fibres were drawn through a “hackle”
to align the fibres and remove any last
traces of woody material; a process
analogous to carding wool. The final
result, after all this work, is a
handful of lustrous silky strands of
flax.
Initially all these processes were
carried out by hand using simple wooden
tools built to traditional designs. The
three photos show a breaker, scutchers
and a hackle. On the Continent almost
any small country museum has examples of
breakers, scutchers and hackles on
display – they were an important in the
lives of country people. The photographs
were taken at a village fete in Germany
where the traditional tools and
materials appear to be readily to hand
and maidens in local costume have the
skills to demonstrate. Presumably the
same work was part of rural life in
England but neither equipment or
memories remain. This could be an
interesting area for further study. |
From about 1790 machines began to appear
to break, scutch and hackle the flax and
there is a considerable literature
available for Northern Ireland. But not
much for England. Nor has it yet been
possible to discover how much of the
preliminary processing was carried out
at the mill in Romsey or what was done
in the Hemp Manufacturing Area. The
census of 1851 for Romsey lists three
hemp dressers along with flax spinners,
weavers, sack makers etc.
With
so few dressers it seems likely the flax
or hemp was delivered ready for the
final combing but, so far, this is only
a guess.
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Flax Hackle
photo by Jeff Hawksley |
In Fordingbridge, in 1853, there was an
exhibition at the Mechanic's Institute
where “Messrs. Thompson exhibited
specimens of their sail-cloth
manufacture, from its commencement in
the green flax to its completion”. From
this it would appear that they did all
the processing themselves but it is not
known whether the flax was grown locally
– another area for research perhaps ? |
What
happened to the Romsey Mill ? The flax
mill was still working in 1864 but by
1865 it appears to have changed hands.
By 1867 the corn mill had closed and by
1873 a new building had been erected on
the site which was used as a classroom.
This building is still there. Meanwhile
the flax mill had re-opened as a corn
mill. In 1892 the whole site was taken
over by the Sisters of La Sagesse, a
religious order of nuns from the Vendee
region of France and they are still
there.
Abbey House is home to the Sisters and
Saint Joseph's Church stands in the
place where Hemp was processed 150 years
ago. The corn mill continued until 1925
when it was destroyed by fire. It was
replaced in 1928 by a single-storey
building which also served as a
classroom. A glimpse of this building
can be seen today above the brick wall
at the end of Abbey Water; the dome at
the southern end surmounts a small
chapel. It is very difficult now to
visualise this peaceful corner of
Romsey as a busy industrial area but
that is what it was. |
Flax Scutchers
photo by Jeff
Hawksley |
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